apparently that was a holiday weekend

It's funny, having not been through the holiday season as a restaurant, I wasn't sure what to expect. But business and our guests have been great. I'm not sure how we fit so many large groups in such a smnall timeframe and I think each group genuinely had an enjoyable and memorable evening. It's pretty enjoyable providing that for someone, a special memory of the holiday season celebrated with us as hosts. Chef Frank's new items were a real hit as well. The palermo roll is a personal favorite and Angie loves the creamy chicken soup...the cilantro takes her to Mexico every time. Thank you to those who took me up on my offer of trying out the new feature items on this past super snowy Thursday. The Chai Berry Martini was an added bonus for many. A very busy week ahead with several special events each day, I hope to see you as part of your celebration! Thank you so much for your support of our business, we're just about a month away from our 1 year anniversary...now THAT is crazy.